Kerala, the beautiful coastal state in the southern part of India, has been renowned for its thriving cashew nut industry. With its fertile land and favorable climatic conditions, the region has emerged as a significant hub for cashew cultivation and processing. In this article, we will delve into the key aspects of Kerala’s cashew nut industry, including its buying patterns, the best types of cashews, and their various uses.
Buying Cashew Nut Industry in Kerala:
When it comes to purchasing cashew nuts from Kerala, one can explore both wholesale and retail options. Those establishing a business in this industry often opt to purchase directly from the source, which involves collaborating with local farmers or cashew processing units. This enables buyers to ensure the quality and freshness of the cashews, while also supporting the local economy.
The Best Types of Cashew Nut Industry in Kerala:
The cashew nut industry in Kerala offers a wide range of high-quality cashew nuts, each with its unique characteristics and flavor profiles. Some of the best types of cashew nuts available in the region include the following:
1. W210: This grade of cashew nuts is known for its large size and exceptional taste. W210 cashews are popularly used in cooking and baking due to their rich flavor and tender texture.
2. W240: These cashews are slightly smaller in size compared to the W210 variety but are equally delicious. W240 cashews are often used as a snack or as an ingredient in various culinary preparations.
3. W320: Considered the most widely consumed type of cashew nuts, W320 variety strikes a perfect balance between size and taste. These cashews are suitable for both snacking and cooking purposes.
4. W450: Known for their small and uniform size, W450 cashews are commonly used in confectioneries and dessert recipes. These cashews are also popular among health-conscious consumers due to their lower calorie content.
How to Use Cashew Nut Industry in Kerala:
The cashew nut industry in Kerala offers a multitude of uses for these delectable nuts. Let’s take a look at some popular ways cashew nuts are utilized within the region and beyond:
1. Culinary Applications:
Cashew nuts are widely incorporated into various gastronomic delights. In Kerala, these nuts are a popular ingredient in traditional dishes such as cashew chicken curry, cashew-based sweets like kaju katli, and cashew pulao.
Globally, cashew nuts are used in diverse cuisines, featuring in dishes like stir-fries, salads, and nut-based spreads such as cashew butter. Their creamy texture and nutty flavor make them a versatile addition to both savory and sweet preparations.
2. Snacking:
Roasted and salted cashews are a beloved snack option worldwide. In Kerala, one can find an assortment of cashew nuts flavored with spices like chili, black pepper, or garlic. These flavored cashews not only cater to local taste preferences but also offer a unique twist to the snacking experience.
3. Cashew Milk and Cheese:
Cashew milk has gained popularity as a dairy-free alternative for those with lactose intolerance or following a vegan diet. Blending cashews with water creates a creamy, nutritious milk alternative that can be enjoyed as a standalone beverage, used in coffee, or added to smoothies.
Furthermore, cashew cheese has surged in popularity due to its creamy texture, mild flavor, and versatility in recipes. It serves as a great substitute for traditional dairy cheese, making it an ideal choice for people seeking plant-based alternatives.
The cashew nut industry in Kerala presents a plethora of opportunities for buyers, thanks to the region’s favorable climate and expertise in cultivation and processing. The diverse range of cashew nut types, including W210, W240, W320, and W450, allows buyers to cater to various market preferences. Furthermore, the versatility of cashews in culinary applications, snacking, and the creation of dairy alternatives such as cashew milk and cheese make them a valuable asset in the food industry. As the demand for healthy and organic food increases worldwide, the cashew nut industry in Kerala is poised for even greater success and expansion in the years to come.
